Aperitivo

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Aperitivi | Appetizers

Dalle 11:00 alle 24:00

Specials
  • Grissino con Crudo di Parma 1,5 €/pz

    Breadstick with Parma ham

  • Tartina 1,5 €/pz

    Tartina with cold cuts or vegetables

  • Polpetta 2 €/pz

    Meatball

  • Pinzimonio di verdure 3,5 €

    Raw vegetables with dips on the side

  • Focaccia di farina macinata a pietra e lievito madre 4 €

    Stone ground flour and mother yeast focaccia

  • Brisée con verdure e formaggio 5 €

    Brisée with vegetables and cheese

  • Poldino con vitello tonnato 5 €

    Poldino bread with veal and tuna sauce

  • Poldino con pulled beef o pork 5 €

    Poldino bread with pulled beef or pork

Tagliere | COLD CUTS

Crudo di Parma 20 mesi, soppressa di nostra produzione, capocollo marchigiano, speck Alto Adige, mortadella Bologna IGP

Parma ham 20 months, soppressa of our production, capocollo from the Marche region, speck Alto Adige, Bologna IGP mortadella

  • 1 Salume 8 €

    1 cold cut

  • 2 Salumi 15 €

    2 cold cuts

  • 4 Salumi 20 €

    4 cold cuts

  • 5 Salumi 25 €

    5 cold cuts

Formaggi | Cheese platter
  • 1 pz 3 €
  • 3 pz 7 €
  • 5 pz 12 €
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Do-gi 11:00 - 24:00
Ve-Sa 11:00 - 1:00